A spoonful of duckweed helps Brexit go down

Duckweed

In a slight change of direction, I’ve been commissioned to write some science stories over the next few months and that means my inbox is now flooded with Swiss science newsletters. Actually, it’s a great way to start the day, finding out about scientists’ wild and wonderful ideas. The creativity is infectious!

Today brought a press release from Zurich’s Federal Institute of Technology about duckweed, aka Wolffia. Two researchers, Cyrill Hess and Melanie Bingelli, want to take this common water plant beloved of ducks, and make it widely available as a superfood for humans. Duckweed contains lots of high-​quality plant proteins and fibre, as well as valuable unsaturated fatty acids. They think it could become a staple for vegetarians, perfect in smoothies or salads, apparently.

Apart from the various challenges the scientists have to overcome in the production process, there is one important administrative hurdle to get over, and it involves the European Union. Hess and Binggeli have to apply for EU approval for Wolffia to be listed as a novel food before it can be sold as a foodstuff. This approval might eventually make the production and sale of the plant economically viable.

If you want to read more about their work, check out the press release here.

So what’s the Brexit connection? I’m getting there. Reading about this exciting research, it struck me, not for the first time, how central the EU is to everything that happens in the European region, scientific research and food production being just two of countless examples.

Switzerland had a free trade agreement with the EEC from 1972, but when the EU single market came along, new arrangements were needed. The plan was for Switzerland (along with fellow neutrals Sweden and Austria) to join the European Economic Area (EEA) in 1992, which would have offered the advantages of EU integration without compromising on sovereignty. But when voters rejected this option, the government had to go back to the drawing board, a bit like the position the British are in now. Membership of the EEA might have made sense for the UK which is obviously much more integrated in the EU economy than Switzerland ever was but, thanks to Teresa May’s red lines, this was ruled out at an early stage after the Brexit vote.

Since 1992, the Swiss have negotiated some 120 bilateral agreements with the EU, a slow and painstaking process. These agreements, along with membership of Schengen, have brought Switzerland very close to full integration. Thanks to the 1999 Agreement on Trade in Agricultural Products, for example, approximately 58% of Swiss agricultural exports went to EU member states in 2018, while about 75% of its agricultural imports came from the EU. Maybe one day duckweed will feature among those exports.

The UK officially leaves to the EU on January 31st and the (in)famous Withdrawal Agreement will be in place until the end of this year. The idea that Boris Johnson’s government wants to negotiate a raft of new agreements governing every aspect of the UK’s future relationship with the EU in 11 months is for the birds. Yet another unnecessary self-imposed deadline that could only be met at great cost to the smaller negotiating partner.

Seeing the distasteful triumphalism of the flag-waving Brexit Party MPs in the European parliament yesterday was yet more evidence of the national delusion at the heart of Brexit. I still can’t understand the appeal of this behaviour although it clearly pleases many British people. Which is why the Johnson regime is running video ads this week in the same style which would have been dismissed as a parody of patriotism just a few short years ago.

As I wrote in The Naked Irish, the long-term effects of Brexit are impossible to predict. Walking away from the world’s largest trading block and all the preferential trading deals it has in place with the rest of the world seems bonkers to any sane observer. I certainly don’t see the UK, one of Europe’s most unequal societies thanks to home-grown policies, becoming a better place for the majority to live in the wake of this decision. No-one wants the population of the UK to go through unnecessary suffering and instability. What’s bad for them is bad for the rest of Europe too, particularly Ireland. It’s a crying shame.

Look, it’s too late for the duckweed lesson. The UK isn’t listening anyway. As the country sails off into the sunset /over the cliff of Brexit, the people I feel sorry for are the other half of the population who have been press-ganged into a future they did not choose.

On a different note, you may be interested in two votes taking place in Switzerland next week. I wrote a piece for The Irish Times about the affordable housing initiative, which shows that housing is an issue everywhere. And fellow Bergli Books author Diccon Bewes wrote a great piece on his blog about the second vote on extending racism law to include homophobia.

Remember the song ‘Be Back Soon’ from the Oliver! musical? That’s stuck in my head now so I hope you don’t mind me passing it on to you 😊

(Photograph: ETH Foundation / Das Bild)

4 thoughts on “A spoonful of duckweed helps Brexit go down

  1. Nice piece Clare…hope all is well with you. The way it appears to be going over in these parts, we should be divorced with the entire rest of the world in no time!

    1. Thanks Marc! All well here. Troubled times indeed, with very little to unite voters apart from the lowest common denominator, a hostile brand of nationalism.

  2. A very interesting article. We can only imagine what the future will bring. Never mind duckweed, I’d like to know how we’re going to get to one of our favorite places to visit, the U.K. As an Irish citizen, with an Irish passport and a mother who still lives in the U.K. and a German husband, how’s it all going to end? Nobody knows. I hope it’s business as usual. I hope they didn’t cut off their nose to spite their face.

    1. Thanks Barbara! Uncertain times for EU citizens in the UK and those who hoped to move there to work. All this posturing about only the brightest and best being ‘let in’ is so offputting. It will be interesting to see how much other Europeans will disengage from the UK as time goes by. But visiting will be no problem, no need to worry about that (for now!).

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